SHARE-ABLES

Saratoga Chips 9
House cut potato chips with creole seasoning and dressed with blue cheese sauce and bacon

Charcuterie Board 14
An assortment of meats and cheese paired with a variety of house jams, sauce and breads

Spinach Artichoke Dip 9
A blend of cheese mixed with roasted artichoke, garlic and spinach served with pita chips

Bavarian Pretzel 9
Crispy fried pretzel served with house made beer cheese and mustard remoulade

Salads

Add on
Sliced Steak $8
Grilled Chicken $6
Blackened Shrimp $7

Chefs Summer Salad $11
Mixed greens topped with feta, candied walnuts, dried tart cherries and blackberries dressed with a strawberry vinaigrette

Caesar $8
Chopped romaine tossed with Caesar dressing topped with shaved parmesan and fresh croutons

House $6
Mixed greens topped with carrot, tomato, cucumber and choice of dressing

Dressings available
Ranch, balsamic, strawberry vinaigrette, Caesar, oil and vinegar

WOOD FIRED PIZZA

Garlic and Cheese 11
House crust smothered in roasted garlic and mozzarella cheese, house marinara served on the side

Classic Pepperoni 13
Large sliced pepperoni, house marinara and mozzarella cheese

BBQ Smokehouse 15
House BBQ sauce, bacon, sausage, grilled chicken and caramelized onion

Meatzza 16
Sausage, pepperoni, bacon, house marinara and mozzarella cheese

SIDES

Side Salad 3

House Cut Fries 4

Sweet Potato Fries 4

Cheddar Bacon Grits 4

Fingerling Potatoes 5

Market Vegetable of the Day 5

TOPPERS

Melted Blue Cheese 3

Grilled Onion 3

Grilled Mushroom 4

Blackened Shrimp 7

PUB GRUB

All sandwiches served with house cut fries and a pickle spear

Steak Melt 13
Sliced steak smothered with mushrooms, onions, Swiss cheese, and topped with mustard remoulade

Blackened Chicken 12
Creole spiced chicken with blue cheese crumbles, lettuce, tomato and onion

BBQ Bacon Burger 15
Half pound Australian wagyu with smoked cheddar, caramelized onion, bacon and house BBQ sauce

Mushroom Swiss Burger 15
Half pound Australian wagyu with sautéed mushrooms, swiss cheese, lettuce, tomato and onion

Mahi Mahi Tacos 13
Creole spiced mahi topped with lettuce and a creamy pineapple slaw 

Creole Burger 13
Black and blue half pound Australian wagyu with lettuce, tomato and fried onion straws

Bluff Burger 12
Half pound Australian wagyu burger topped with lettuce, tomato, onion and a choice of smoked cheddar, swiss, or blue cheese

Vegetable Burger 13
Multi-grain black bean burger topped with lettuce, tomato and onion

Cinnful Pork 13
Seared pork loin smothered in Fired Up Jams and Jellies Peach Jam with lettuce, tomato and onion

ENTREES

Ribeye 30
14 oz ribeye served with garlic and herb compound butter and a choice of one side

Pork Chop 20
Brown sugar brined 12oz bone in pork chop with fruit chutney and a choice of one side

Blackened Salmon 18
Creole spiced salmon served with a choice of one side

Grilled Chicken 15
Twin 6oz chicken breast marinated in balsamic vinaigrette and served with a choice of one side

Garlic Butter Shrimp 16
Pan seared shrimp in garlic butter served with a choice of one side

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

HOUSE DESSERT

White Chocolate Bread Pudding 6
Served with a Mixed Berry Coulis

Dessert Pizza 12
Ask your server for this week’s selection

Rotational Desserts
Ask your server for this week’s selection

**Gluten Free Option for Bun and Pizza Crust for $2.00 extra.

** Menu and Drink options are subject to change with local availability of product. 

** Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Steak and Eggs 36
14oz ribeye with 3 eggs cooked your way with choice of one side

Farmer’s BLT 11
Bacon, lettuce, fried green tomato, and 2 over easy eggs topped with whole grain mustard remoulade served with a side of fries

Breakfast Burger 13
Half pound Australian Wagyu burger topped with one egg over easy with lettuce, fried green tomato, onion Served with a side of fries

**Gluten Free Option for Bun and Pizza Crust for $2.00 extra.

** Menu and Drink options are subject to change with local availability of product. 

** Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

BREAKFAST
6-11am

Biscuit and Gravy 7

Half order of Biscuit and Gravy 5

French Toast Sticks (8 piece) 9

Half Order French Toast Sticks (4 piece) 5

Sandwiches

*All sandwiches served with a hash brown and a Small Drink
**An upcharge will be added for Cooler Drinks or Larger Fountain Drinks

Bacon Egg and Cheese 
Served on your choice of Croissant (6), Tortilla Wrap (6), Bagel (6), or Buttermilk Biscuit (4).

Sausage Egg and Cheese
Served on your choice of Croissant (6), Tortilla Wrap (6), Bagel (6), or Buttermilk Biscuit (4).

Egg and Cheese
Served on your choice of Croissant (6), Tortilla Wrap (6), Bagel (6), or Buttermilk Biscuit (4).

À La Carte

Individual Wrapped Muffins 1

Hash brown 1

Individual Wrapped Danish 1

Cinnamon Rolls 5

Rotational Desserts 

Daily
Hot Plates
@ 12:00pm

*As long as supplies last
**Fries can be substituted for any side

Monday 11 
Double bacon cheeseburger, fries, & fountain soda

Tuesday 11 
Chili, grilled cheese, & fountain soda

Wednesday 11  
Meatball sub, fries, & fountain soda

Thursday 11  
Lasagna, green beans, garlic bread, & fountain soda

Friday 11  
Fish Sandwich, fries, & fountain soda

LUNCH
11-6pm

Club Salad 11
Lettuce, carrot, tomato, onion, ham, turkey, swiss, and cheddar

Caesar Salad 10
Romaine, shredded chicken, and parmesan cheese served as a salad or wrap

Chicken Strip Basket 10
4 Chicken Strips, fries, and bowl of gravy

Grilled Cheese 6
A mixture of Cheddar, swiss, and American cheese grilled to perfection

Hot Ham and Cheese 6
Our grilled cheese with ham added

Cheeseburger 10

Double Cheese Burger 12

Sandwiches

*Served on a brioche hoagie roll or as a wrap w/ side of fries and a Small Fountain Soda.
**An Upcharge will be added for Cooler Drinks or Larger Fountain Sodas

Walkers Club 11
ham, bacon, turkey swiss, cheddar, lettuce, tomato, and onion with mustard

C.B.R 10
sliced chicken breast, bacon, lettuce, and ranch

Peachy Pig 12
smoked ham, and smoked cheddar piled high and smothered with Fired Up habanero peach jam

Turkey Club 10
turkey, bacon, lettuce, tomato, onion and mustard remoulade

Sides
À La Carte

Soup of the Day 4

Macaroni & Cheese 4

Potato Salad 3

Fries 3

Side Salad 3

Pasta Salad 3

Cole Slaw 3

Bag of Chips 2

Drinks

Fresh Brewed Coffee  1.49

Fresh Brewed Iced Tea  1.69

Fountain Soda  1.49 || 1.99 || 2.10

*All drinks in cooler are individually priced

WALKER’S BLUFF
DRY REDS

Red 6/16
This is a fruit forward wine with flavors of blackberry, currant and dark chocolate.

Cabernet Franc 7/18
Estate Grown
This wine has complex flavors of raspberry, strawberry, green pepper and spice.

Solar Red 5/11
A dry red blend chosen by Sharon Osbourn. Medium bodied and slightly oaky with flavors of herb and eucalyptus.

Malbec 7/18
Dry, full bodied wine that has flavors of dark fruit, oak and dark chocolate. 

Crimson Cabernet 7/18
New Vintage
This wine is medium bodied and has flavors of blueberry and dark chocolate.

WALKER’S BLUFF
SWEET REDS

Concord 6/16
Sweet Concord made from concord grapes.

Sweet Red   6/16
Estate Grown
Our sweet red has flavors of cherry, raspberry and blackberry jam.

Port “Lindo Vermelho” (Beautiful Red) 6/18
Estate Grown
This amazing port style wine, along with the brandy used to fortify, is made with estate grown grapes. 

WALKER’S BLUFF
FRUIT WINES

Mango 6/15
100% Mango. This wine is sweet. Serve chilled.

Raspberry 6/15
100% Raspberry. This wine is sweet with a tart finish. Serve chilled.

Blackberry 6/15
100% Blackberry. This wine is sweet with a tart finish. Serve chilled.

Peach 6/15
100% Peach. This wine is sweet. Serve chilled.

WALKER’S BLUFF
SWEET WHITE WINES

Moscato 6/16
Sweet and has flavors of peach, orange blossom and nectarine.

Dorè 6/16
Estate grown Dore’ grapes, well balanced sweet wine. This wine offers flavors of green apple, grapefruit and lemon curd. 

Walker's Bluff
Semi-Dry White Wines

White 6/16
Flavors of this wine are tropical with apricot and citrus.

Pinot Gris 6/16
New Vintage, Estate Grown
Aromas of passion fruit, melon and lilac. This is a slightly tart well-balanced wine with flavors of papaya, guava and spice.

Gruner Veltliner 6/16
New Vintage, Estate Grown
Aromas of yellow apple, almond and pear.  This is a slightly tart well-balanced wine with flavors on sweet lemon, star fruit and white pepper.

Walker's Bluff
Dry White Wines

Chardonnay 6/16
Fruit forward wine with a nice creamy finish (no oak).

Walker's Bluff
Blush/Rosé

Blush 6/14
Sweet and medium-bodied with flavors of blood orange and grapefruit.

Estate Rosé 6/14
Very refreshing and slightly acidic. Semi-Dry Cabernet Franc grapes. Flavors of Wild Strawberry and Raspberry.

WALKER’S BLUFF
SPARKLING WINE

Pétillant Naturel 7/28
This wine is sweet and very bubbly with flavors of tropical fruit, citrus, orange and nut bread.
“Pétillant Naturel” means naturally sparkling.

WALKER’S BLUFF WINE COCKTAILS

Blackberry Whiskey Lemonade 9
Makers Mark, WB Blackberry Wine, Simple Syrup, Blackberry Liqueur, Sweet & Sour and Lemon Juice

Solar Red Manhattan 9
Knob Creek Bourbon, WB Solar Red Wine, Simple Syrup, Lemon Juice and Cherries

Berry Fizz 9
Strawberries, Estate Rose`, Smirnoff Vodka and Lime Juice

Peach Ring Tea 9
Makers Mark, peach Syrup, Peach wine, shaken and topped with iced tea and a Peach Ring

Amaretto Wine Sour 9
WB White Wine, Amaretto, Sweet & Sour, Orange Juice and Sprite

Black Rose 9
Estate Rose`, Vodka, Blackberries, Simple Syrup, Lime Juice and Sprite

Strawberry Mossie 9
Strawberry Rum, WB Moscato, Strawberries, Lime Juice and Simple Syrup

Cranberry Spritzer 9
WB Cranberry Wine, Crown Apple, Simple Syrup and Sweet & Sour

Sangria 7/20
(Red, White Or Mix) | Glass/ 32oz Pitcher
Red- Strawberry, Raspberry and WB Red Wine
White-Mango Peach and WB White Wine

Concord Grape Springer 9
Kettle One, WB Concord Wine, Raspberry, Cranberry and Sprite

Peach Bellini 9
Peaches, WB Peach Wine and Sparkling Wine

WALKER'S BLUFF
SIGNATURE COCKTAILS

Bloody Mary 8
Smirnoff and a House made Bloody Mary mix
Optionally spicy

Long Island Iced Coffee 10
Kahlua, Bailey’s, Vodka, Rum and Tequila mixed with chilled coffee and topped with whipped cream and chocolate drizzle 

Black Cherry Mojito 9
Sweet black cherries muddled in mint, lime and Bacardi and soda water

Blueberry Rum Smash 9
Blue berries, Bacardi and Ginger Beer

Classic Tom Collins 9
Beefeater Gin, Lemon Juice and soda water

Rocky Sunset 9
Tequila, Lime Juice, Apple liqueur and orange juice

Orange Bloom 9
Orange Jameson and cranberry juice topped with sprite

Red Appletini 9
Crown Apple, cranberry juice and sweet and sour

Peanut Butter Float 10
Ice cream float made with Peanut Butter Porter and Screwball

Cherry Chocolate Float 10
Ice cream float made with Cherry Chocolate beer and Godiva 

Orange Dreamsickle 10
Orange Sherbet, cake vodka and orange soda, blended and topped with whipped cream

Wine Flights 5/9
4 Tastings | 8 Tastings

Ask your server about our themed monthly cocktails.

DRAFTS

Blueberry Blond 6

Rt 51 Strawberry Dream Saver 6

Old Bakery Bluff City Lager 6

Heavy Riff Love Gun 6

Old Bakery Citrus Wheat 6

Old Bakery Porter 6

*Beers are subject to change due to availability

Macro Breweries

Bud | Bud Light 3.50

Bud Select 4.50

Busch | Busch Light 3.50

Michelob Ultra 4.50

Miller Lite 3.50

Coors Lite 3.50

Shiner Bock 4.50

Heineken 5

Angry Orchard Hard Cider 4.50

O’Douls NA 3.50

Corona 4.50

Modelo Especial 5

Stella Artois 5

Amber & Pale Ales

Sierra Nevada Pale Ale 5

Fat Tire Amber 5

India Pale Ales "IPA"

Founders All Day IPA 5

Bell’s Two Hearted Ale-Style IPA 5

Fresh Haze IPA 5

Porters & Stouts

Deschutes Black Butte Porter 5

Guinness 5

Wheat Beers

Goose Island "312"   5

Blue Moon 5

Miscellaneous Beers

Big Muddy Saluki Dunkle Dog 5

Samuel Adams Boston Lager 5

Leinekugel Berry Fizz n 4

Stella Artois Cidre 5

Freshie Tequila Seltzer 5 

White Claw 5