"He is Risen" Easter Sunday Holiday Buffet at Legends

Sunday, March 31, 2013
11:00am - 4:00pm



Easter is a time for hope, renewal of spirit, rekindling of faith and rejoicing in the resurrection of our Lord. Please join the Walker's Bluff staff in celebrating this joyous occasion at our Easter Holiday Brunch on Sunday, March 31, 2013 from 11:00 a.m. - 4:00 p.m. Our culinary team has outdone themselves creating some unique offerings in celebration of the spring season. Feast on:



-An assortment of freshly baked breads, including multigrain, brioche & croissants.



-Legends House Salad-A fresh combination of mixed greens, artichoke hearts, red onions, cherry tomatoes, and parmesan cheese, served with our house red wine vinaigrette.

-Spring Salad-Spring has sprung with this medley of frisee lettuce, red leaf lettuce, radicchio, red onions, and tomatoes, served with our delicious citrus vinaigrette.


Soup of the Day

-Artichoke Cream-A refreshing blend of artichokes and cream, served hot.


Chef Attended Stations

-Smoked Prime Rib, marinated and slowly cooked throughout the night.

-Omelets, build your own and our Chef will cook it to perfection.


Buffet Options

-Orange Pineapple Glazed Ham

-Freshly Smoked Wild Salmon

-Sun-Dried Tomato Pasta with Delicately and Beautifully Baked Chicken Breast (also available by request as vegetarian option without chicken breast)

-Roasted Fresh Rainbow Carrots

-Fresh Green Bean Casserole

-Hand-rolled Vegetable Spring Rolls

-Basil Parmesan Mashed Potatoes From Scratch

-Deviled Eggs

-Fresh Baked Biscuits and Our Legendary Sausage Gravy

-Berkshire Sausage Links

-Country Style Bacon


Dessert Table

-White Chocolate Drizzled Carrot Cake Balls

-Warm Blueberry Streusel

-Pineapple Bread Pudding

-Assorted Cheesecake Bites

-An Exquisite Array of Fresh Fruits


Adults: $32.95
12 & Under: $12.95
4 & Under: Free

Reservations are required. Join us for a decadent Easter Brunch !

Call 618.559.4893 0r Reserve Online.


May 2015

Date: May 22 2015
Time: 7-10 p.m.

The Tasting Room opens at 4 p.m. , and the dancing will begin at 7 p.m.

Date: May 23 2015
Time: 7-10 p.m.

Come enjoy the sounds of solo blues and jazz with Fiddlerick Johnson at The Tasting Room from 7:0

Date: May 24 2015
Time: 2-5 p.m.

Come and enjoy some Rock, Blues and Country by Larry Dillard at The Tasting Room .

Date: May 24 2015
Time: 5 p.m.

Welcome to the 1920's where bathtubs were made for one thing only.  To make gin!   (Ok, maybe two

Date: May 29 2015
Time: 7-10 pm

Come out and enjoy DJ night at The Tasting Room.

Date: May 29 2015
Time: 6:00 p.m.

Join us for an evening with your family and friends to watch one of the biggest movies of 2014! 

Date: May 30 2015

Call today and sign your car up for $10.00   

Date: May 30 2015
Time: 7 - 10 p.m.

Come and enjoy Marty Davis, playing Funk and Blues music Live at the Tasting Room.


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